healthy life – style journal, Nov 17, 2015


I am in a state of self-pampering and lifting off the imposed restrictions nowadays. This directly reflects on my diet and behavior – I do not care of eating better or not eating fatty food at all. I do not.

I am rebelling.

breakfast: coffee with creamer and brown sugar

lunch: two cans of fish

late-lunch: 3 slices of whole wheat bread and beefy eggplant meal

dinner: 3 slices of whole wheat bread and beefy eggplant meal; chocolate

late-night snack (added later): yogurt, cucumber, and olive oil dip with whole wheat bread

exercise: 30 min walk in the afternoon

supplements: iron at noon, vit D and calcium after dinner

stretching: none

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