my baking adventures and excitement in life

I have written a couple of days ago; excitement is a lovely thing 🙂

I have been thinking since then that that is actually very true and I seem to like excitement (planning, thinking, reading or writing about future plans, whether it is my budget and savings, or currently, my baking adventures).

I like this kind of excitement because honestly I am too stressed to enjoy my life. My mood is pretty much dependent on how the work goes and what hurdles we face. This gotta change and I gotta find a balance in my life between work-related emotions and life-related emotions. Eventually I am hoping that they will balance and when one of them sinks, the other can still keep my mood at a healthy level. That is why it is important for me to find things that will excite me. Who knows what it will be next day, but nowadays it is baking. I

I am planning to bake yet another bread tomorrow with baking powder based on a recipe I found on the net. I hope that this time I can do this as I really am not interested in buying another store-baked bread.

While at the beginning of my baking saga, I was only interested in yeast and how it works, I later got determined to bake my own bread all the time, dwelled into other recipes (such as tea biscuits), and now I can see that I am actually getting interested in dishes where oven is involved.

Not sure why that is but I am kind of thinking;

First, my subconscious mind. For years I have been saying “I cannot cook. I do not like cooking.”. Now the term is different (baking) and I believe that is why I am not negatively reacting to it and I in fact am okay with preparing food by baking.

Second, the availability of all kinds of recipes on the internet makes it easy and convenient to select and try dishes/bread.

Third, I am really in love with yeast and how it works, even though I have failed brutally once I was trying to bake bread/baguette. Baking powder is also interesting for me – improvising with these two is an interesting adventure, with lots of learning and all.

Fourth, baking enables me. I can bake for myself and I can bake for others. This morning for example, instead of buying something to eat with my coffee, I opted to bring in my own biscuit and enjoy it with my coffee at the cafe. Yesterday, I baked for a social. These are new abilities in me and I like this feeling.

Fifty, there is an excitement in planning to bake, choose a recipe to try, shop for ingredients, and actually try it. Considering the fact that baking does not require anything expensive and can be done at the comfort of my home, I am extra excited.

Sixth, I am eating better. Well, maybe not the tea biscuits 🙂 but the bread I made and the zucchini dish I tried today are healthier than what I would otherwise eat. I will never try those store made breads full of who knows what. Less chemicals to consume and more confidence in what I am eating. And any veggie that stays in my fridge while relentlessly waiting me to cook, can now be included in an oven dish or a veggie bread. I can trick myself eating more veggies by baking – I am excited about this.

Seventh, making use of what I have and not wasting food/veggies.

Do I have to say more?

🙂

I wish you to have such excitements in your life that make you healthier, happier, learning, and excited about life.

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